Hey friends,

Still looking for a small gift idea? Then these Iced Chocolates might be just right: Fast & easy to make and therefore the perfect last minute present ❤ And they’re super delicious, too!

Iced Chocolates

Yield: makes about 20

Cook Time: 15 minutes

Cooling Time: 1 hour

Total Time: 1 hour 15 minutes

Super fast to make & melt-in-your-mouth delicious - the perfect last minute gift!

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Ingredients

• 50 g coconut fat
• 50 g milk chocolate
• 50 g powdered sugar
• 1 tsp cocoa powder
• a little vanilla extract

Instructions

1. Melt the coconut fat in a saucepan over medium heat. Add the chocolate in small chunks and let it melt while stirring.
2. Then add the powdered sugar, cocoa and vanilla and stir until it's creamy and smooth.
3. Pour into a praline mould and let it solidify in the freezer for one hour. Remove from the moulds and then store in a cool place.

I can’t get enough of them! Prepare to make more than one batch of them because they will disappear in no time!

Stay sweet & HAPPY CHOCOLATE MAKING!

xx Kristin