Hey friends,
Still looking for a small gift idea? Then these Iced Chocolates might be just right: Fast & easy to make and therefore the perfect last minute present ❤ And they’re super delicious, too!
Iced Chocolates
Yield:
makes about 20
Cook Time:
15 minutes
Cooling Time:
1 hour
Total Time:
1 hour 15 minutes
Super fast to make & melt-in-your-mouth delicious - the perfect last minute gift!
Ingredients
- 50 g coconut fat
- 50 g milk chocolate
- 50 g powdered sugar
- 1 tsp cocoa powder
- a little vanilla extract
Instructions
- Melt the coconut fat in a saucepan over medium heat. Add the chocolate in small chunks and let it melt while stirring.
- Then add the powdered sugar, cocoa and vanilla and stir until it's creamy and smooth.
- Pour into a praline mould and let it solidify in the freezer for one hour. Remove from the moulds and then store in a cool place.
I can’t get enough of them! Prepare to make more than one batch of them because they will disappear in no time!
Stay sweet & HAPPY CHOCOLATE MAKING!
xx Kristin
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